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Sunday, July 4, 2010

Garlic Scape Pesto

I bought my first garlic scapes--the stalks and unopened flowers of garlic--at the farmers market. The farmer told me I could put them in water and they would bloom.But I'm going to make pesto.

Garlic Scape Pesto

Put your soccer cleats on, and jump up and down on:

1 bunch (6-10) garlic scapes, finely chopped
1/3 cup finely grated Parmesan
1/3 cup nuts (pine nuts, walnuts)
1/3 cup olive oil