I'm considering taking off its skirt, a dust catcher. It's got cute wooden legs.
BELOW: The return of my annual 'Two-Person Book Club (Start Your Own)' display. Books we have in duplicate are usually once-popular titles, now unwanted; but I enjoy gathering them together, and it shows care.
A volunteer said, "It makes us look like a regular bookstore."
When Big Boss drove me to work yesterday, he said, "You should make videos for youTube of how to make lunch with food from the food shelf."
What a neat idea! I think I'll try it next week.
I'm not wanting to film anymore Growing Older videos, but making them gave me confidence to make more. This might encourage me to research recipes too, which I'd like to do.
BELOW: The spaghetti and meatballs I made are in the red and white crock-pots on the counter in the break room at work.
On the table is the usual kind of regularly donated food: candy and commercial bakery, near or passed its sell-by date. The ingredients lists are entire paragraphs. We give the food to customers, keeping plenty for staff.
I used to eat donuts every time I worked.
Fresh fruit sometimes gets donated too, but it's often old or somehow unsettling--green oranges, here. A vegetarian volunteer took home the bag that had sat around for days.
wonderful idea on the videos of cooking! i would love that. as a single person i find myself eating too much of the same thing.
ReplyDeletethere's nothing wrong about green oranges -- they are a sign of the weather they were raised in. orange oranges are because they have been exposed to cold. https://www.tastingtable.com/816752/the-real-reason-some-oranges-are-green/ and this one: https://www.foodreadme.com/green-oranges/. i didn't realize that they are picked green so that they turn orange.
kirsten
The volunteer knew that about green oranges, but no one else would touch them.
DeleteNot really a fresh fruit crowd…
that actually doesn't surprise me about the non-fresh fruit crowd!
Deleteps love the pink chair!!!
kirsten
They’re pretty acclimated to processed foods-/so easy to get hooked, I know all too well!
DeleteLove the pink chair! I have a spot in my kitchen that cries out for a large easy chair and a plan to start looking in local thrifts to find just the thing. Now I'm hoping "just the thing" is also pink!
ReplyDeletececi
It’s almost edible! 😄
DeleteSo much going well..and that pink chair just looks warm and welcoming!
ReplyDeleteIt’s velvety!
DeleteI would have to conger an image of rat tails baked in the center of every doughnut, bakers with dirty fingernails that had just done number two and had not washed their hands. Same with the candy which also contains fentanyl ...That is the only way I could resist that which I know is not good for me. Toxic "food" non food. Yes , green oranges, They are OK .
ReplyDeleteI LOVE your new chair!! I think that you are right about the skirt, she wants her legs to show and she wants to be free of the skirty weight. She is lovely!
yes—they were soooo tempting.
DeleteNow it’s been a month off sugar, I’m not tempted UNLESS HUNGRY —- so I have to be sure to eat enough!
The book club for two is excellent. Cooking for the crew is a great idea, too.
ReplyDeleteThanks Joanne!
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